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Introduction
The study of microscopic
organisms is called microbiology. Microorganisms
are very small organisms, which are not
visible through naked eye. These organisms
include algae, bacteria, moulds, protozoa,
yeasts and viruses. Sometimes they are even
referred to as microbes and are studied
under microscope, being very small in appearance.
Microorganisms are almost
found everywhere and they constitute by
far the largest group of living things existing
on earth. Our existence, health, food, agriculture
and even industrial development are very
much dependent on them. If microbes were
to become extinct, disaster would become
inevitable and would be beyond imagination.
Unknowingly, man has made use of microorganism
since prehistoric times, mostly in the production
of food and drinks, such as leavening of
bread, souring of milk and making of wine
and beer etc. However, it was only in the
seventeenth century that the microbial world
was discovered.
Nature of Work
Microbiologists study and investigate microorganisms
and their relationships with man, animals
and plants. Some of the sub-categories of
microbiologists are as follows.
MEDICAL MICROBIOLOGISTS:Medical
microbiologists study the role played by
microorganisms in inflicting diseases in
humans and animals. They research and investigate
these organisms to find ways to cure and
prevent, occurrence of these diseases. Major
breakthroughs have been made in this field
and efforts are on all over the world to
find solutions to many more dreadful diseases
especially AIDS.
AGRICULTURAL MICROBIOLOGISTS: India
is still an agricultural economy and microbiologists
play an important role in improving its
size and shape i.e. the output and quality.
Agricultural microbiologists study plant
diseases, the role of microorganisms in
soil fertility and spoilage of farm products.
Advances and inventions made in agricultural
microbiology over the years have contributed
in increasing agricultural output.
INDUSTRIAL MICROBIOLOGISTS:
Industrial microbiologists work with industries
producing products such as alcoholic beverages,
amino acids, citric acids, Vitamin C and
antibiotics etc. with the help of microorganisms.
MARINE MICROBIOLOGISTS:Marine
microbiology deals with the microorganisms
present in the ocean. It is a relatively
new division of microbiology and promises
to be an exciting one.
GENERAL MICROBIOLOGISTS: General
microbiology focuses on the fundamentals
and basic features of microorganisms including
ecology, metabolism, genetics, physiology
and structure.
Personality
Microbiology like any other research related
science field requires utmost dedication
apart from having scientific and analytical
temper, interest in research, observant
attitude, diligence, and ability to work
in team of professionals, good communication
skills and hardwork. Good mathematical and
computational skills are of added advantage.
Professional Courses
Microbiology being a science subject can
be pursued by candidates with background
in science at the school level. B.Sc. and
further M.Sc. courses can be taken up at
the institutions and universities offering
these courses.
Specialization
Biologists can further specialize in the
study of microorganisms in the fields of
their interest such as bacteriology; study
of bacteria, mycology; study of fungi and
virology; study of viruses.
Career Prospects
Microbiologists find jobs in many places
like research and development laboratories
of government and private hospitals, research
organizations, pharmaceutical, food, beverage
and chemical industries. Being closely related
to biotechnology, there are many similarities
between them, making microbiology also a
very promising career option. A steep rise
in employment avenues for microbiologists
is envisaged as a result of growing numbers
of above-mentioned organizations.
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